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Sweet Pepper

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Hualien : Hualian City , Jian , Fonglin , N a n t o u : Puli , Miaoli : NanjhuangHualien : Jian , Rueisuei , Yuli , Y i l a n : Y u a n s h a n , Hsinchu : Guansi , Emei , Wufong , C h a n g h u a , N a n t o u : Renai , Yunlin : Cihtong , Pingtung , K a o h s i u n g : Lujhu , Taichung , T a i n a n

Sweet Pepper

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A mild, sweet flavored, large pepper, which is one of the most common varieties of peppers grown. Distinguished from spicy types of peppers with its sweet taste, the bell pepper is green when it begins to grow and then, depending on variety, turns red, yellow, orange, purple, white, or brown as it ripens and matures. Most peppers, but not all varieties, are red when fully ripened.
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Sauteed pork tripe with sweet pepper;Sauteed chicken with sweet pepper; Braised cauliflower with crab meat and sweet pepper; Sauteed cuttlefish with sweet peppe; Scrambled egg with sweet pepper
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water,protein,carbohydrate,fiber, grey matter ,calcium,sodium,phosphorous,iron,vitamin A,carotene,vitamin B1,vitamin B6,vitamin C,nicotinic acid, folic acid

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